The State of Chhattisgarh is known as rice bowl of India and follows a rich tradition of food culture .The Food preparation falls in different categories . Most of the traditional and tribe foods are made by rice and rice flour , curd(number of veg kadis) and variety of leaves like lal bhaji,chech bhaji ,kohda , bohar bhaji. Badi and Bijori are optional food categories also Gulgula ,pidiya ,dhoodh fara,balooshahi ,khurmi falls in sweet categories.

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Saturday, November 28, 2020

Chhattisgarh Recipes Food Menu

 

Chhattisgarh Recipes Food Menu

Screening soft Bhindi(lady fingers)  & picking soft lauki (Bottle Gouard), this important skills we inherit from our elders . ЁЯШБ
Our food cultures are always simple, grounded, easy, healthy and balanced. Most of the time it depends on seasons.

Chhattisgarh Recipes 

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#healthylifestyle

#healthyfood

#home-cooked

#chhattisgarhluchmenu

#what are the Chhattisgarh food

#foodhabbitsofChhattisgarh





Posted by Madhu Kiran Soni at 11:33 AM
Location: Chhattisgarh, India

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